Saturday, April 4, 2009

River Falls (35 of 50)

Restaurant: River Falls
Cuisine: American
Price: Very reasonable
Score: 35
Will I eat there again? Probably

I must confess: I have lived in Rhode Island for close to 10 years now, and I had never been to Woonsocket, even though it is only 15 minutes from my house. Whether it is just out of the way, inconvenient, or god knows why, I had never been there. This felt rather wrong to me, so finally we made it up to the big city in the northeast corner of RI. Woonsocket was fine, but that's another story; we are here to talk about our dining destination, River Falls.

Not surprisingly, River Falls is located on the river and is right next to a waterfall (in one of the many, many old mill buildings that line the towns between Providence and Woonsocket). The whole restaurant is very tastefully decorated and laid out, with oversized soft chairs, appealing lines and dark wood, and what must be a great view over the river during the day. The front room when you enter is a square bar with 20-25 seats, 3 TVs and a few tables near the bar. A staircase up to a second dining level (where a band was setting up) transparently separates the bar area and the dining room.

The wine, beer, and cocktail list was of a healthy if predictable diversity (although they did have an offering from the local Wachusett Brewing Company as one of their 9 draft options). The menu is also standard, if quite large. From burgers, to grilled pizzas, to fried seafood, steaks, salads, and buffalo wings, most Rhode Islanders will feel right at home at River Falls.

What is unique about dining at River Falls is that everything is a bit classier, cleaner, more stylish, and tastier than you might expect. Think a Chili's on steroids, or Chelo's about 3 notches nicer. This is made even better because the prices at River Falls are just about the same as those mass-produced relatives.

We began our meal with the heart attack-inducing River Falls Combo Appetizer ($10.99 for fried potato chunks with steak, bacon, and cheddar chunks, buffalo wings (with actual breast meat!), and coconut shrimp). We calmed our pulses a bit with a caesar salad (not fancy, but fresh and tasty) and then finished up with a fried haddock sandwich. Again, the fish in the sandwich was substantial and well-prepared, and could have been far greasier. Not exactly a light meal, but it was remarkably enjoyable and at a good price.

Conclusion
River Falls is a well done American bar and restaurant. It is attractive, tasty, and well-priced, certainly worth checking out.


Caesar Salad on Foodista
River Falls on Urbanspoon

4 comments:

Shelly said...

I just wanted to stop by and Welcome you to the foodie blog roll!

Alisa@Foodista said...

Great restaurant review and I like your rating system too!Hope you wont mind but I'd love to guide Foodista readers to your site, just add this little widget here to this post and it's all set to go, Thanks!

The Fishy Foodie said...

Thanks Alisa and Shelly, glad to be a part of the blog roll, and the site is linked to Foodista now.
Happy Dining!

jamiet1 said...

I've gone to River Falls several times and I always get what I expect. We discovered it months ago from the billboard advertisement on route 146. I eat out 3 times a week usually in Providence but I still will make the trip to Woonsocket for the steamers in a beer broth always done perfectly. The exceptional prime rib on Fridays with a perfect rosemary au jus. If you want an obscene amount of seafood order the fisherman's catch that has a lobster, steamers, mussels, clams, crab legs, and shrimp. I saw a customer order that item and his wife took a picture of it because she was in shock of the size. It's a great value, it's not a 10 for ambiance but great food!